Queen’s Sweet Cream Supreme features butter cookies made by Queen Rho, AKA Rhonda, our Customer Relations Manager! Chunks of these crispy, buttery cookies are swirled throughout our sweet cream ice cream base along with salty toasted pecans. It’s like butter pecan with a serious level-up! The vegan version features equally crispy, buttery cookies made with plant butter, swirled into our vegan base.
Queen’s Sweet Cream Supreme is featured in our March cake of the month:
- One layer of QSCS ice cream
- One layer of Coffee ice cream
- Butter cookies
- Vanilla whipped cream (or vegan buttercream, for vegan cakes)
- Toasted pecans
- Caramel writing (dairy or vegan)
Serving sizes (all cakes are approximately 2" tall):
6" cake serves 6–10
8" cake serves 8–12
10" cake serves 12–16
9" square cake serves 20–25
9" x 13" quarter-sheet cake serves 30–40